OUR DEPARTMENT

The inhabitants of Earth are mostly microbes, and their activities are central to human welfare. Microbes can cause disease, but a properly functioning microbiome is essential for health. Microbes spoil food, but drive many forms of food production. Microbes mediate organismic decay, but catalyze numerous geochemical processes essential for life on Earth.

Research in the Penn Microbiology Department focuses on infectious agents that threaten global health, with an emphasis on understanding molecular mechanisms and developing key new methods. Areas of focus include pathogenic bacteria of the airway and gut, HIV/AIDS, insect- and rodent-borne viruses, herpes viruses, papillomaviruses, emerging infectious diseases and the human microbiome. On the host side, faculty study many areas of immunology related to infection, including innate and adaptive immunity, tumor immunology and vaccine development.

NEWS

Consider attending the first ever Keystone Virome meeting this coming March!
https://t.co/uCoUdwLq5v
@PennMicro @kelliejurado

Consider attending the first ever Keystone Virome meeting this coming March!
https://t.co/MDooziz9HW
@PennMicro @kelliejurado

Check out this @Penn_Today piece on a recent #microbiome publication from one of our co-directors, Robert Baldassano, MD & @hostmicrobe
https://t.co/flOnMQIihy

#TBT Registration for the 32nd annual IGG retreat is open! November 6-7 in Lancaster, PA. Keynotes: Donna Farber, PhD and Shannon Turley, PhD. Register by October 1: https://t.co/KgBmtdACkL.

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First day of the MVP Core Class with new CAMB students (@CAMBUpenn) excited to learn from our wonderful Penn /CHOP faculty all about bacteria, viruses, parasites

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EVENTS

Prokaryotic Seminar
Monday, 9/16/19, 4pm, 209 Johnson Pavilion
Nadia Kadry (St. Geme Lab)

Virology Seminar
Tuesday, 9/24/19, 12pm, 209 Johnson Pavilion
Virology Programs Overview / Town Hall

Microbiology Seminar
Wednesday, 9/25/19, 12pm, CRB Auditorium
Mark Kahn, MD :: University of Pennsylvania
“Interactions of the vasculature and gut microbiome”